Every problem in the chapter beside the book’s answer, a chapter at a time as you scroll.
Chapter 20: Special Nutritional Considerations for Musculoskeletal and Integumentary Health
18 problems · 0 figuresCase Study 20.1.1 §20.1 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study will evolve throughout the chapter.
Maria delivers a healthy baby and names him Jose. Maria’s diet was suboptimal during pregnancy because of hyperemesis gravidarum and lack of appetite, and it lacked adequate folic acid, vitamin D, and calcium. Because of her severe vomiting, Maria could not take her prenatal vitamin supplements. Maria has decided that she will breastfeed.
What information might indicate that the baby is at increased risk for musculoskeletal and integumentary issues later in infancy and throughout adulthood?- a.The baby will be breastfed.
- b.The mother did not consume enough whole grains during the pregnancy.
- c.The mother did not consume many dairy products during the pregnancy.
- d.The baby is male.
Answer
Case Study 20.1.2 §20.1 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study will evolve throughout the chapter.
Maria delivers a healthy baby and names him Jose. Maria’s diet was suboptimal during pregnancy because of hyperemesis gravidarum and lack of appetite, and it lacked adequate folic acid, vitamin D, and calcium. Because of her severe vomiting, Maria could not take her prenatal vitamin supplements. Maria has decided that she will breastfeed.
Which body system might be most affected by suboptimal intake of vitamin D and calcium?- a.Musculoskeletal
- b.Neurologic
- c.Integumentary
- d.Hematologic
Answer
Case Study 20.1.3 §20.1 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study is a follow-up to Case Study Part A.
Maria’s infant, Jose, is now 6 months old and is still being breastfed.
Which statement by the client indicates that further nursing education is necessary regarding the child’s musculoskeletal health?- a.“My baby is now 6 months old and does not need to continue their vitamin D supplement.”
- b.“My baby will not be walking for some time but putting them in a bouncer seat can help them develop the skill.”
- c.“I like to provide lots of opportunities for play for my baby, and they love to be on their tummy.”
- d.“My baby doesn’t have any teeth yet, but I’ll make a dentist appointment as soon as they get them!”
Answer
Case Study 20.1.4 §20.1 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study is a follow-up to Case Study Part A.
Maria’s infant, Jose, is now 6 months old and is still being breastfed.
The client asks the nurse if the baby needs vitamin D supplementation if the baby is given commercial formula from time to time. How should the nurse respond?- a.“You will need to continue vitamin D supplementation until the baby is fully weaned and taking in adequate vitamin D–rich foods regardless of whether or not you are supplementing.”
- b.“Commercial formula contains adequate vitamin D, so you do not need to give the baby vitamin D on the days you supplement with formula.”
- c.“Commercial formula does not contain any vitamin D.”
- d.“You should not supplement your baby with commercial formula and should exclusively breastfeed, as that is what’s best for a growing infant.”
Answer
Case Study 20.1.5 §20.1 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study is a follow-up to Case Study Parts A and B.
Jose is now 6 years old and has presented for a yearly checkup. Jose is overweight for their height. The nurse is doing a diet review with Maria, and learns that Jose’s daily diet includes the following:
• Breakfast – toaster pastries
• Lunch – boxed macaroni and cheese, a juice box, and mandarin oranges from a can
• Dinner – chicken nuggets, french fries, and a juice box
Jose does not like to participate in gym class because the activities are “too hard” and prefers to play on a tablet for about 2 hours a day.
Which of the following is the highest priority right now to promote the child’s musculoskeletal health?- a.The child should begin exercising twice daily.
- b.The nurse should teach the mother about components of a healthy diet for children.
- c.The child should be excused from gym class and referred to a specialist.
- d.The child should drink whole milk instead of juice boxes with meals.
Answer
Case Study 20.1.6 §20.1 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study is a follow-up to Case Study Parts A and B.
Jose is now 6 years old and has presented for a yearly checkup. Jose is overweight for their height. The nurse is doing a diet review with Maria, and learns that Jose’s daily diet includes the following:
• Breakfast – toaster pastries
• Lunch – boxed macaroni and cheese, a juice box, and mandarin oranges from a can
• Dinner – chicken nuggets, french fries, and a juice box
Jose does not like to participate in gym class because the activities are “too hard” and prefers to play on a tablet for about 2 hours a day.
The mother asks the nurse to recommend foods that promote healthy bone development. Which of the following foods would be the best choice?- a.Brown rice
- b.Legumes
- c.Red meats
- d.Spinach
Answer
Case Study 20.2.7 §20.2 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study is a follow-up from Case Study Parts A, B, and C.
Time flies! Jose is now 74 years old and has a pressure injury. Read through the following summary of Jose’s visit to the wound clinic.
Which of the following interventions would promote a healthy integumentary system and better wound-healing outcomes?- a.Taking prescribed oral nutritional supplements
- b.Repeating the MNA screening at regular intervals
- c.Switching from skim milk to 2% milk
- d.Eating less red meat
| Vital Signs | Nurse’s Note | |
|---|---|---|
| Temperature: | 98.6° F | • 74-year-old presents for initial visit and evaluation of stage 2 pressure ulcer on right hip. Reports that wound has been present for 4 months, that it causes severe pain, and that it started when bedbound due to a right knee replacement in December. Over the past 4 months, reports occasional sadness due to loss of mobility. Is able to transfer from bed to chair but cannot leave the house like they used to. Experiencing a decrease in appetite recently because they can no longer cook for themselves and don’t like the frozen meals their daughter buys. Estimates they have lost approximately 10 pounds in the last 4 months. |
| Blood pressure: | 122/68 mm Hg | |
| Heart rate: | 80 beats/min | |
| Respiratory rate: | 14 breaths/min | |
| Pain: | 6/10 in right hip decubitus | |
| BMI: | 18.5 | |
| Calf circumference: | 29 cm | |
Answer
Case Study 20.2.8 §20.2 source ↗
Read the following clinical scenario and then answer the questions that follow. This case study is a follow-up from Case Study Parts A, B, and C.
Time flies! Jose is now 74 years old and has a pressure injury. Read through the following summary of Jose’s visit to the wound clinic.
The nurse is preparing to complete the Mini Nutrition Assessment (MNA) for the client. Which of the following is a potential classification based on the results?- a.Obese
- b.Underweight
- c.Overweight
- d.Malnourished
| Vital Signs | Nurse’s Note | |
|---|---|---|
| Temperature: | 98.6° F | • 74-year-old presents for initial visit and evaluation of stage 2 pressure ulcer on right hip. Reports that wound has been present for 4 months, that it causes severe pain, and that it started when bedbound due to a right knee replacement in December. Over the past 4 months, reports occasional sadness due to loss of mobility. Is able to transfer from bed to chair but cannot leave the house like they used to. Experiencing a decrease in appetite recently because they can no longer cook for themselves and don’t like the frozen meals their daughter buys. Estimates they have lost approximately 10 pounds in the last 4 months. |
| Blood pressure: | 122/68 mm Hg | |
| Heart rate: | 80 beats/min | |
| Respiratory rate: | 14 breaths/min | |
| Pain: | 6/10 in right hip decubitus | |
| BMI: | 18.5 | |
| Calf circumference: | 29 cm | |
Answer
20-1 §20.RQ source ↗
- a.“The FRAX will tell my doctor if I have osteoporosis.”
- b.“The FRAX will tell my doctor if I’m at risk for a fracture.”
- c.“The results of the FRAX will help the nurse develop my plan of care.”
- d.“The FRAX is a risk assessment for osteoporosis.”
Answer
20-2 §20.RQ source ↗
- a.Antibiotics
- b.Antidepressants
- c.NSAIDs
- d.Corticosteroids
Answer
20-3 §20.RQ source ↗
- a.Brush teeth once a day in the morning.
- b.Introduce fluoride toothpaste at 3 years of age.
- c.Brush teeth with a fluoride toothpaste.
- d.Schedule the first dental visit at 1 year of age.
Answer
20-4 §20.RQ source ↗
- a.Flat lesions in the vaginal area
- b.No visible rash, but the client reports itchy skin
- c.Silvery-white lines on the breasts
- d.Raised hives on the torso
Answer
20-5 §20.RQ source ↗
- a.“Drink a soda to increase your energy level after exercise.”
- b.“Don’t exercise until your symptoms go away.”
- c.“Try to eat a combination of protein and complex carbohydrates.”
- d.“Avoid whole grains, fruits, legumes, and vegetables.”
Answer
20-6 §20.RQ source ↗
- a.Coffee
- b.Oranges
- c.Milk
- d.Grapefruit
Answer
20-7 §20.RQ source ↗
- a.Albumin level
- b.Calcium level
- c.Magnesium level
- d.Vitamin D level
Answer
20-8 §20.RQ source ↗
- a.Ask their health care provider to prescribe an estrogen supplement.
- b.Ask their health care provider to check their calcium and vitamin D levels.
- c.Include extra protein in their diet.
- d.Get daily weight-bearing exercise such as walking.
Answer
20-9 §20.RQ source ↗
- a.Osteomyelitis
- b.Sarcopenia
- c.Fractures
- d.Osteopenia
Answer
20-10 §20.RQ source ↗
- a.Osteoporosis
- b.Osteopenia
- c.Hip dysplasia
- d.Club foot
Answer
End of the book.
Problems and answers are adapted from Nutrition for Nurses by Emerald Charity Bilbrew, Jody Vogelzang and Kelli Whittington, OpenStax, and are used under the CC BY-NC-SA 4.0 licence. Access for free at https://openstax.org/books/nutrition/pages/1-introduction. Illustrations: Copyright Rice University, OpenStax, under CC BY-NC-SA 4.0 license. This adaptation is released under the same licence, is non-commercial, and is neither affiliated with nor endorsed by OpenStax or Rice University.